Nose: Initially austere, then it opens to apricots, peach but also pineapple and exotic fruits. Beeswax and oak polish complete this quite complex nose.
Palate: warm notes from apricots, with a bit more oak spices, vanilla and caramel. It becomes more spicy toward the end with nutmeg, clove and more fruits.
Finish: long, fruity with grassy notes and a hint of drying oak.
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